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Post Name : Indian Navy MR 100 Post Admit Card 2023
About Post : Join Indian Navy (Nausena Bharti) Agniveers Are Invited Online Application Form For MR April Batch Chefs, Stewards & Hygienists As a MR Sailor Entry Recruitment 01/2023 May Batch (Navy MR Recruitment 2022). Interested Candidate Completed All Eligibility Criteria & Apply Online Application Form. Before You Apply Online Application Form Please Read Full Notification. (Navy MR Recruitment 2022)
| Join Indian Navy (Nausena Bharti) Agniveers Navy MR Recruitment 2022-23 May Batch WWW.PUNJABJOBALERT.COM |
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IMPORTANT DATES
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APPLICATION FEE
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| Vacancy Details Total Post : 100 Male : 80 | Female : 20 |
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| Post Name | Eligibility | |||||||
| Agniveer MR (01/2023) May 2023 |
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| Physical Standard | ||||||||
| Height | Chest | Uthak Baithak | Running | |||||
| 157 CMS | Min Expand 5 CMS | 20 Times | 1.6 KM Run in 07 Minutes | |||||
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| IMPORTANT LINKS | ||||||||
| Download Admit Card | MR | |||||||
| Apply Online | Registration | Login | |||||||
| Download Apply Date Extend Notice |
Notice |
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| Download Notification | Click Here |
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| Join Telegram Channel | Click Here | |||||||
| Official Website | Click Here | |||||||
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ABOUT THIS JOBChef (MR) You will be required to prepare food as per menu(vegetarian and non-vegetarian including handling of meat products), and accounting of ration. In addition, you will also be trained in fire arms and will be allotted other duties for efficient running of organisation. Navy MR Online Form 2022 Steward (MR) You would be required to serve food in the officers messes, as waiters, housekeeping, accounting of funds, wine and stores, preparation of menu etc. In addition, you will also be trained in fire arms and will be allotted other duties for efficient running of organisation. Sanitary Hygienist (MR) They will be required to maintain hygiene in wash-rooms and other areas. In addition, you will also be trained in fire arms and will be allotted other duties for efficient running of organisation WORK ENVIRONMENTWork Environment of these branch beside their professional work, they have been trained for onboard ship about lookout duties as well as Small Arms handling and trained for ship’s landing and boarding parties also. They are involved in all the activities which are conducted by a ship. TRAINING & ADVANCEMENTCandidates selected will undergo 14 weeks Basic Training at INS Chilka followed by Professional training in the allotted trade in various Naval Training Establishments. Branch/ Trade will be allocated as per the requirement of Service. EDUCATION OPPORTUNITIESYou may undergo various professional courses as per service requirement and certificates of equivalent qualifications from various Universities are being awarded on successful completion of courses. You will get “Graduation Equivalent Certificate” on retirement after completion of 15 years of service. QUALIFICATION & REQUIREMENTMR Entry (Chef, Steward and Sanitary Hygienist) – Class X Pass from an educational board recognized by Central/State Government. The age for Steward, Chef and Sanitary Hygienist candidates should be between 17-20 years on the day of enrolment |
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